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Entrees

Char Siu Duck

Truly a treat, this restaurant-quality duck breast is wonderfully tender and so, so succulent.

Char Siu (pronounced char-shyoo), is a sweet, soy-based sauce often used to baste Asian-style barbecued pork. Serve this assertively flavored prepared poultry medium-rare and. for a chef’s-quality presentation, broil the duck for a few seconds until the skin is crispy before removing it from the oven.

(4) per package, 6 oz. each

Item: 1619

Our Price: $54.29

"A perfectly aged duck breast in a wonderful glaze."

- Chef Dana

Char Siu Duck

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